![](/images/Fish_Tacos.png)
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Cannon Balls
1 pound hot sausage
1 pound grated cheddar cheese
2 cups Bisquick
Crumble and fry sausage, drain well. Combine sausage, Bisquick and cheese. Mix well and form into walnut size balls. Place on ungreased cookie sheet. Bake at 350 degrees for 10-15 minutes.
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